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Coffee basic knowledge professional coffee cup testing terminology

Coffee basic knowledge professional coffee cup testing terminology

When testing a cup of coffee, we should distinguish whether the flavor, alcohol thickness, acidity and wet aroma of the coffee are pleasant. Most cup tasters use the following criteria to judge coffee. Acidity Acidity: acidity is an essential feature of coffee, which is the feeling of dryness that coffee produces on the sublingual edge and the back palate. The effect of coffee acidity is similar to that of red wine and has a strong and exciting texture.

2015-01-06
Drinking coffee after drinking alcohol hurts the heart and pays attention to the problems.

Drinking coffee after drinking alcohol hurts the heart and pays attention to the problems.

Drinking coffee after drinking to sober up with a cup of coffee will aggravate the damage of alcohol to the human body. Xu Chengbin explained that drinking coffee after drinking will change the brain from extreme inhibition to extreme excitement, stimulate vasodilation, greatly increase the cardiovascular burden, and cause many times more damage to the human body than drinking alone. Therefore, people who drink more than 38 degrees of liquor and more than 50 milliliters of liquor, after drinking

2015-06-25
Boutique Coffee basic knowledge Coffee

Boutique Coffee basic knowledge Coffee

The body of coffee is actually what we usually call mellow, taste and concentration, so the body is not a taste or color or smell, but a feeling, which makes the taste of the body very difficult. Generally speaking, the difference between high and low alcohol is similar to the difference between cream-- whole milk-- skim milk-- clear water, which is the feeling of the stickiness of the coffee liquid on the tongue.

2014-12-20
Mexican coffee with smooth taste, high acidity and medium alcohol introduces the fine coffee.

Mexican coffee with smooth taste, high acidity and medium alcohol introduces the fine coffee.

. Mexicans are enthusiastic and optimistic, and the chocolates in Mexican coffee perfectly reflect this. There are different methods of Mexican coffee, but the main difference is whether it contains alcohol or not. let's first introduce the practice of non-alcohol. Heat a cup of milk, a teaspoon of cinnamon powder and a teaspoon of vanilla powder in a pot. Keep it at medium temperature. The heat is not too high. The milk must not boil. And then

2016-06-18
The taste and taste of boutique coffee

The taste and taste of boutique coffee

The body of coffee is actually what we usually call mellow, taste and concentration, so the body is not a taste or color or smell, but a feeling, which makes the taste of the body very difficult. Generally speaking, the difference between high and low alcohol is similar to the difference between cream-- whole milk-- skim milk-- clear water, which is the feeling of the stickiness of the coffee liquid on the tongue.

2015-05-15
What is the body of boutique coffee?

What is the body of boutique coffee?

The body of coffee is actually what we usually call mellow, taste and concentration, so the body is not a taste or color or smell, but a feeling, which makes the taste of the body very difficult. Generally speaking, the difference between high and low alcohol is similar to the difference between cream-- whole milk-- skim milk-- clear water, which is the feeling of the stickiness of the coffee liquid on the tongue.

2015-03-28
Drink Coffee Health Tips do not drink Coffee after drinking

Drink Coffee Health Tips do not drink Coffee after drinking

The stimulating taste and rich atmosphere brought by the co-drinking of wine and coffee make people intoxicated and have a long history. Some people are more accustomed to sober up with coffee after dinner, but experts advise against drinking too much. Because alcohol plus coffee will aggravate the damage caused by alcohol to the human body. Drinking coffee after drinking alcohol will turn the brain from extreme inhibition to extreme excitement, stimulate vasodilation, speed up blood circulation, and greatly increase painstaking efforts.

2015-01-04
Fine Coffee: a detailed discussion on the body of Fine Coffee

Fine Coffee: a detailed discussion on the body of Fine Coffee

The body of coffee is actually what we usually call mellow, taste and concentration, so the body is not a taste or color or smell, but a feeling, which makes the taste of the body very difficult. Generally speaking, the difference between high and low alcohol is similar to the difference between cream-- whole milk-- skim milk-- clear water, which is the feeling of the stickiness of the coffee liquid on the tongue.

2014-10-15
Coffee note royal coffee

Coffee note royal coffee

Royal Coffee is said to be the favorite coffee of a generation of heroes and French emperor Napoleon, so it is named after Royal. On the table, sprinkle brandy on the sugar cube, and then light a flame, gorgeous and elegant, wine overflowing, really has a royal demeanor. Features: with a noble and romantic atmosphere, brandy mellow wine overflowing, very charming. Tip: put the cup across the mouth of the cup with the royal coffee hook and spoon

2014-09-13
Coffee drinking after drinking is easy to induce hypertension

Coffee drinking after drinking is easy to induce hypertension

Wine and coffee, one cup after another, this old song depicts a strong sentiment, which has made many people intoxicated. In real life, some people get into the habit of ordering a cup of coffee after drinking when they eat in a restaurant. As everyone knows, good wine and coffee will aggravate the damage of alcohol to the human body, and the danger is still very high. After drinking, alcohol is quickly absorbed by the digestive system and then enters

2015-07-04
Coffee common sense drinking a cup of coffee after drinking is bad for your health

Coffee common sense drinking a cup of coffee after drinking is bad for your health

Summary: experts say that after drinking alcohol, alcohol will be quickly absorbed by the digestive system, then enter the blood circulation system, and then affect the gastrointestinal, heart, liver, kidney, brain and endocrine system, of which the most direct and serious victim is the brain; if drinking coffee after drinking alcohol, it will change the brain from extreme inhibition to extreme excitement, accelerate blood circulation and increase cardiovascular burden.

2015-07-03
Body mellowness, taste and concentration of color, aroma and flavor body

Body mellowness, taste and concentration of color, aroma and flavor body

The body of coffee is actually what we usually call mellow, taste and concentration, so the body is not a taste or color or smell, but a feeling, which makes the taste of the body very difficult. Generally speaking, the difference between high and low alcohol is similar to the difference between cream-- whole milk-- skim milk-- clear water, which is the feeling of the stickiness of the coffee liquid on the tongue.

2015-07-27
Do not drink coffee after drinking.

Do not drink coffee after drinking.

In fact, if you want to tell whether it is wine or coffee, it only depends on what is the main body. If it is based on wine, coffee can be made into coffee wine by mixing distilled liquor with high alcohol content and strong coffee spices. For example, Mexican Coffee Wine, French Cordial or Italian Corretto, etc. Take coffee as the main body, add flavor enhancement

2015-11-09
Introduction to the flavor and taste characteristics of Ethiopian coffee manor with rich alcohol thickness

Introduction to the flavor and taste characteristics of Ethiopian coffee manor with rich alcohol thickness

Although the Ethiopian Yirgacheffe coffee is petite, it is gentle and delicate and sweet. As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavors, fresh and bright on the palate. No.

2016-09-12
The right way to taste coffee the body of color, aroma and taste

The right way to taste coffee the body of color, aroma and taste

The body of coffee is actually what we usually call mellow, taste and concentration, so the body is not a taste or color or smell, but a feeling, which makes the taste of the body very difficult. Generally speaking, the difference between high and low alcohol is similar to the difference between cream-- whole milk-- skim milk-- clear water, which is the feeling of the stickiness of the coffee liquid on the tongue.

2014-05-21
You shouldn't drink after drinking coffee.

You shouldn't drink after drinking coffee.

In fact, if you want to tell whether it is wine or coffee, it only depends on what is the main body. If it is based on wine, coffee can be made into coffee wine by mixing distilled liquor with high alcohol content and strong coffee spices. For example, Mexican Coffee Wine, French Cordial or Italian Corretto, etc. Take coffee as the main body, add flavor enhancement

2015-05-07
Coffee will be healthier instead of alcohol.

Coffee will be healthier instead of alcohol.

At present, thousands of scientists around the world are studying coffee from this perspective-coffee is the seed of a fruit rich in healthy ingredients. However, just as there is a difference between bad cholesterol and good cholesterol, there is junk coffee in coffee, mainly because coffee beans are overroasted and become too black and too bitter. On the other hand, scientists are testing such a hypothesis.

2015-10-07
Coffee should not be drunk after drinking coffee

Coffee should not be drunk after drinking coffee

In fact, if you want to distinguish between wine and coffee, it depends on what is the main body. If it is wine as the main body, coffee into the wine selection of high alcohol distilled wine and strong coffee spices mixed deployment, you can make coffee wine. For example, Mexican Calua coffee wine, French refreshing wine (Cordial) or Italian Corretto (Corretto) and so on. Coffee as the main body, add flavor

2015-03-18
The common sense of fine coffee is not suitable for drinking coffee.

The common sense of fine coffee is not suitable for drinking coffee.

Wine and coffee, cup after cup, this old song depicts a strong sentiment, has made many people intoxicated. In real life, when some people eat in a restaurant, they are used to ordering a cup of coffee after drinking. As everyone knows, good wine plus coffee will aggravate the damage caused by alcohol to the human body, and it is also very dangerous. After drinking, alcohol is quickly absorbed by the digestive system and then enters

2015-07-01
Coffee brewed wine, nectar, coffee liqueur.

Coffee brewed wine, nectar, coffee liqueur.

Coffee liqueur (Coffee Liqueur) is an alcoholic beverage prepared as raw material, edible alcohol or distilled liquor as alcohol base, adding sugar and spices, and through blending, clarification, filtration and other production processes. Its alcohol content is about 20-30%, the wine is dark brown, the wine is thick, and the coffee flavor is rich, so it is a very characteristic wine. The world-famous coffee liqueur brand is original.

2015-08-29
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